Growing Yacon (Smallanthus sonchifolius) from the Rhizome in the UK Climate Overview Yacon is a perennial Andean root crop grown for its crisp, sweet storage tubers, which are rich in…
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A simple low-tech method for cloning and expanding vigorous mushroom species Cardboard spawn is an accessible way to culture many robust saprotrophic fungi. Species such as Oyster mushrooms (Pleurotus spp.),…
In 2025 research was undertaken at Coed Talylan to evaluate pelletised spent coffee grounds (SCG) as a substrate for growing oyster mushrooms. The work was carried out as part of…
Mushroom cultivation is flourishing in the UK, from urban farms to woodland enterprises and small-scale home growers. While this growth reflects a growing awareness of fungi’s ecological value, it also…
Fungal Networks: A Hidden Key to Ecosystem Recovery Fungi – particularly ectomycorrhizal (symbiotic root fungi) and wood‑decaying saprotrophs – are increasingly recognised as critical to restoring healthy woodlands. These organisms…
Across Britain, children are spending less time outdoors than ever before. Screens, homework, traffic, and a loss of nearby wild spaces have drawn many indoors, away from fields, woods, and…
Fungi Day at Coed Talylan Join us at Coed Talylan on Saturday 11th October for a day devoted to the hidden world of fungi. The day will begin with…
We’re pleased to announce that all equipment for the BioRegional Lab has now been acquired, including Bento Lab units, compound microscopes, and a full suite of field study tools. With…
How to make a Shotgun Fruiting Chamber A shotgun fruiting chamber is a simple and effective setup used in mushroom cultivation. This chamber provides the ideal conditions for the fruiting…
How to bulk up your 1kg of Wine Cap spawn at home. (Pictures to follow soon) What You’ll Need: Cardboard (corrugated, clean, and unprinted) Wood chip or sawdust (preferably wood…
